El Rancho Grande Mexican Restaurant Menu (2025 Update)

Prawns, onions, tomato and cilantro rolled in your choice of two flour or corn tortilla. Topped with a sour cream sauce, monterey jack, diced red peppers, green onions, avocado slices and sour cream.

Enchiladas filled with your choice of filling and topped with enchilada sauce and melted cheese.

Choice of meat inside a corn tortilla, topped with our own recipe for sweet and spicy mole sauce. Made with chiles, peanut butter and chocolate.

Three corn tortillas stuffed with anaheim chile pepper and your choice of filling. Topped with chile poblano cream sauce, onions and cotija cheese.

Your Choice of meat rolled in two corn tortillas, topped with our special chipotle sour cream sauce and jack cheese.

Dungeness crab, onions, tomatoes and cilantro rolled in your choice of two flour or corn tortilla. Topped with salsa Verde, monterey jack, diced red peppers, green onions, avocado slices and sour cream.

Your choice of filling, topped with salsa Verde, melted cheese and sour cream.

Spinach, onions, tomatoes and cilantro are sauteed then wrapped in a corn tortilla and topped with salsa Verde and jack cheese.

Three traditional enchiladas with your choice of filling, topped with our ranchero sauce, onion, oregano, cabbage and cotija cheese.

Chunks of beef slow-cooked in a red colorado sauce.

Chunks of pork slow-cooked in a green tomatillo sauce.

Top sirloin strips grilled with green peppers, tomatoes and onions. Served with guacamole.

Marinated pork on a sizzling skillet with red and green peppers and onions. Served with guacamole, sour cream, pico de gallo and shredded cheese.

Marinated flank steak on a sizzling skillet with red and green peppers and onions. Served with guacamole, sour cream, pico de gallo and shredded cheese.

Slow-cooked shredded pork mildly seasoned. Served with avocado slices and pico de gallo.

Tender strips of top sirloin steak, sauteed with green peppers, tomatoes and onion in our house-made mexican sauce.

Skirt steak sliced and grilled over charcoal. Served with grilled jalapeno, green onions, pico de gallo and guacamole.

Char-grilled 12 oz. prime rib steak, topped with green peppers and onions. Served with guacamole.

Char-grilled carne Asada, grilled Chicken Breast, four prawns and mushrooms sauteed al mojo de ajo style with butter, garlic and mild spices. Served with guacamole and pico de gallo.

Your Choice of char-grilled carne asada or prime rib steak, plus four prawns and mushrooms sauteed al mojo de ajo style with butter, garlic and mild spices. Served with guacamole.

Shredded pork and red onions marinated with achiote, a traditional spice of merida, Yucatan.

Halibut sauteed with onions and tomatoes wrapped in soft corn tortillas, dipped in red sauce and lightly sprinkled with parmesan cheese. Served with avocado slices and pico de gallo.

Our house seafood specialty! Our popular prawns sauteed in butter with mushrooms, delicious garlic and mild spices. Served with choice of tortillas.

Prawns cooked with bacon, green peppers, zucchini, onions and mushrooms. Topped with Monterey jack cheese and served with pico de gallo and avocado slices.

A mildly seasoned mix of prawns, crab, scallops, sauteed onions and mushrooms, tomatoes and cilantro, all rolled and deep-fried in a flour tortilla. Topped with a white cream sauce, diced red peppers, green onions, sour cream and guacamole.

Dungeness crab, sauteed with tomatoes, onions and cilantro. Rolled in a flour tortilla with cheese and fried. Topped with salsa Verde, lettuce, tomatoes, cheese, sour cream and guacamole.

Prawns, onions, tomato and cilantro rolled in your Choice of one flour or corn tortilla. Topped with a sour cream sauce, Monterey jack, diced red peppers, green onions, avocado slices and sour cream.

Prawns, crab and scallops, sauteed with onions, mushrooms, tomatoes, bell peppers and cilantro, then rolled in a flour tortilla and smothered with white cream sauce. Topped with Monterey jack, diced red pepper, green onions, avocado and sour cream.

Prawns sauteed with mushrooms, carrots and celery in a unique sauce. Served traditional style over rice (no beans included) with melted jack cheese and your choice of tortillas.

Dungeness crab, onions, tomatoes and cilantro rolled in your Choice of one flour or corn tortilla. Topped with a green tomatillo sauce, Monterey jack, diced red peppers, green onions, avocado slices and sour cream.

Prawns sauteed with mushrooms, celery and carrots in a sour cream sauce. Served with choice of tortillas.

Marinated steak or chicken breast with romaine, black beans, tomatoes, onions and corn, in a light oil and vinegar dressing.

Prawns sauteed with veggies and served over lettuce in a crisp flour tortilla bowl. Topped with green onions, diced red peppers and avocado slices.

Marinated steak or Chicken Breast, sauteed with veggies and served over lettuce in a crisp flour tortilla bowl. Topped with green onions, diced red peppers and avocado slices.

A delicious Mexican soup made with fresh minted pork-and-beef meatballs and seasonal vegetables in broth. Served with diced onions, cilantro and warm tortillas. A meal in itself!.

A traditional soup from merida, Yucatan. Fried tortillas slices, chicken breast, avocado slices and melted cheese.

Crispy-fried flour tortilla bowl spread with refried beans and topped with choice of Chicken, Ground or shredded Beef, plus lettuce, tomato, cheese, mild sauce, sour cream and guacamole.

Chunks of beef in a rolled flour tortilla. Topped with Colorado sauce and Monterey jack cheese.

Your Choice of meat filling, rice and refried beans rolled in a flour tortilla. Topped with red sauce, melted cheese, sour cream, lettuce, tomatoes and parmesan.

Carrots, mushrooms, zucchini, celery, onions and green peppers sauteed in butter, wrapped up with rice and black beans. Topped with red sauce, Monterey jack cheese, lettuce, tomatoes, guacamole, and a sprinkle of parmesan.

Skirt steak, rice and beans rolled in a flour tortilla. Topped with chipotle sauce, lettuce, tomatoes, pico de gallo, sour cream and guacamole.

Your Choice of Ground Beef, Chicken or picadillo in a flour tortilla, topped with red sauce and melted cheese, lettuce, onion, tomatoes, guacamole and sour cream.

Our signature pork chile Verde, rolled in a flour tortilla. Topped with chile Verde sauce and melted Monterey jack cheese.

Chicken or steak grilled with green peppers and onions rolled in a flour tortilla with rice and beans. Topped with our house-made chipotle sauce, cheese and guacamole.

French fries topped with top sirloin steak, melted cheese, guacamole, sour cream and poico de gallo.

Crispy shell filled with your meat choice lettuce tomato and cheese.

Add choice of cheese chicken ground beef or shredded beef.

Shredded beef

Flour tortillas stuffed with melted cheese onions tomatoes and served with sour cream and guacamole.

Mayo, lettuce, tomato

Cheese, mayo, Lettuce, tomato

Prawns sauteed with mushrooms, celery and carrots in a sour cream sauce. Served with choice of tortillas.

Prawns cooked with bacon, green peppers, zucchini, onions and mushrooms. Topped with monterey jack cheese and served with pico de gallo and avocado slices.

Our house seafood specialty! Our popular prawns are sauteed in butter with delicious garlic and mild spices. Served with Choice of tortillas.

Prawns sauteed in butter, garlic and white wine with green peppers, zucchini, onions and mushrooms. Served over rice and finish-baked with monterey jack and choice of tortillas. Does not come with beans.

Prawns sauteed with mushrooms, carrots and celery in a unique sauce. Served traditional style over rice (no Beans included) with melted jack cheese and your choice of tortillas. Does not come with beans.

Prawns and halibut on a hot platter with sauteed carrots, celery, mushrooms, zucchini, onions, red and green peppers. Served with sour cream, guacamole, shredded cheese and pico de gallo.

A hearty seafood soup of prawns, crab legs, clams, mussels and vegetables seasoned with chile chipotle and our special spices. Served with lime and warm tortillas or crackers.

Eight prawns mixed with tomatoes, onions, avocado, cilantro and tomato juice, presented a large cocktail glass.

Prawns served on a sizzling platter with sauteed carrots, celery, mushrooms, zucchini, green peppers and onions. Served with sour cream, guacamole, shredded cheese and pico de gallo.

Halibut sauteed with onions and tomatoes wrapped in soft corn tortillas, dipped in red sauce and lightly sprinkled with parmesan cheese. Served with avocado slices and pico de gallo.

Dungeness crab sauteed with tomatoes, onions and cilantro. Rolled in a flour tortilla with cheese and fried. Topped with salsa Verde, lettuce, tomatoes, cheese, sour cream and guacamole.

Octopus, scallops and shrimp mixed with tomatoes, onions, avocado, cilantro and tomato juice, served in a large cocktail glass.

Prawns and mushrooms sauteed in our own chipotle sauce.

A mildly seasoned mix of prawns, crab, scallops, sauteed onions and mushrooms, tomatoes and cilantro, all rolled and deep-fried in a flour tortilla. Topped with a white cream sauce, diced red peppers, green onions, sour cream and guacamole.

Sauteed prawns with mushrooms and onions in a red spicy sauce. Served with Choice of tortillas.

A Dungeness crab enchilada with salsa Verde and a chile relleno filled with sauteed prawns, tomatoes, onions and cilantro, then topped with our special cream sauce.

Prawns, crab and scallops, sauteed with onions, mushrooms, tomatoes, bell peppers and cilantro. Rolled in a flour tortilla and smothered with white cream sauce. Topped with monterey jack, diced red peppers, green onions, avocado and sour cream.

Prawns sauteed in white wine with mushrooms, tomatoes, onions, green peppers and a little jalapeno. Served with choice of tortillas.

Prawns sauteed with mushrooms, fresh jalapenos, cilantro, onions and lime juice.

Cheese mayo lettuce tomato

Mayo lettuce tomato

Flour tortillas stuffed with melted cheese, onions, tomatoes and served with sour cream and guacamole.

A delicious mexican soup made with fresh minted pork-and-beef meatballs and seasonal vegetables in broth. Served with diced onions, cilantro and warm tortillas. A meal in itself!.

Prawns and mushrooms sauteed with butter, garlic and mild spices.

Prepared fresh at table-side, seasoned to your taste!. Served with a Large bag of home made chips

A traditional soup from merida, Yucatan. Fried tortillas slices, chicken breast, avocado slices and melted cheese.

16 oz Ice less Margarita. Makes 2 Margaritas once you add your ice. Sauza Hornitos, Triple sec, fresh orange juice, fresh lime juice, and splash of simple syrup.

Chips with refried beans, cheddar and jack cheese, tomatoes, green onions, guacamole and sour cream.

French Fries topped with grilled top sirloin steak. Topped with melted cheese, guacamole, sour cream and pico de gallo.

6 8oz iceless margaritas. Made with gold tequila, triple sec, sweet and sour, splash of simple sirup, lime juice and orange juice. (can't be modified)

Creamy white queso dip, made in-house with real cheese! Served With a Large bag of home made chips

Prawns marinated in citrus juice With tomatoes, onions, cilantro, jalapenos and avocado.

Deep-fried flour tortilla rolled and filled with Chicken and melted cheese on a bed of lettuce. Topped with sour cream, guacamole, tomatoes, parmesan and mild enchilada sauce.

Marinated pork served on a sizzling skillet with green peppers and onions. Served with Guacamole and Sour cream

Sauteed veggies and prawns with grilled marinated chicken served on a sizzling skillet.

Flank steak served on a sizzling skillet with red and green peppers and onions.

Sauteed veggies and prawns with grilled marinated steak served on a sizzling skillet. Served with Guacamole and Sour cream.

Marinated chicken breast served on a sizzling skillet with red and green peppers and onions.

Prawns served on a sizzling platter with sauteed carrots, celery, mushrooms, zucchini, green peppers and onions.

Sauteed carrots, celery, mushrooms, zucchini, green peppers and onions, served on a sizzling platter.